Uncorked: Brewing in the Andes
Chew, spit, brew! Everywhere on earth, where humans have settled, we can find unique cultural traditions of fermentation from indigenous sources. In Peru, chicha is the brew and spit is the catalyst!
In this episode, we pop the top off a traditional beverage of Latin America in all its masticated glory.
We are grateful for the sponsorship of The Grateful Dane Distilling Company for the “Uncorked” series. The Grateful Dane is the only rum distillery in the state of Texas. Visit their website at: https://gratefuldanedistilling.com/ .
Schedule a visit to their tasting room on Saturday. We can testify that you will be glad you visited!